Posts Tagged ‘osu’

Ohio 2010 District Sheep and Goat Programs

Friday, January 8th, 2010

By Roger High
rhigh@ofbf.org or 614-246-8299

COLUMBUS, Ohio – Ohio State University Extension and the Ohio Sheep Improvement Association will offer 12 district sheep and goat programs throughout Ohio this winter.

The program series was launched in 2001 to provide educational programming on a wide variety of sheep and goat management topics for Ohio livestock producers.

The series will be offered at the following locations:

•Jan. 13, Mt. Victory — Top of Ohio Region Sheep and Goat Program, Mt. Victory Plaza Inn, 7 p.m. Topic: “Feeding Sheep and Goats for Maximum Production.” Contact Wesley Haun at 937-599-4227 or Gene McClure at 419-674-2297.

•Jan. 26, Mt. Gilead — Heart of Ohio Region Sheep and Goat Program, Morrow County Community Center, 619 West Marion Road, 7 p.m. Topic: “Handling Foot Rot and Parasites in Sheep and Goat Operations.” Contact Jeff McCutcheon at 740-947-1070.

•Jan. 28, Springfield – Top of Ohio Region Sheep and Goat Program, Clark County Extension office, 4400 Gateway Blvd., Ste. 104, 7 p.m. Topic: “Lamb and Goat Carcass Evaluation.” Contact Jonah Johnson at 937-328-4607.

•Jan. 28, Barnesville – Buckeye Hills Region Sheep and Goat Program, Belmont County Farm Bureau office, 100 Colonel Drive, 7 p.m. Topic: “Ecology and Management of Coyotes and Other Predators.” Contact Steve Schumacher at 740-695-1455 or Mark Landefeld at 740-472-0810.

•Jan. 30, Marion – Heart of Ohio Region Sheep and Goat Program, Ag Credit Building, 100 East Center, 10 a.m. until 2 p.m., $5 registration for lunch. Topic: “Pasture Management for Sheep and Goat Operations.” Contact Connie Thomas at 740-223-4040.

•Feb. 3, Mt. Vernon – Heart of Ohio Region Sheep and Goat Program, Knox County Extension office, 1025 Harcourt Road, 7 p.m. Topics: “Ultrasound Technology and Utilizing CIDRS to Synchronize Lambing” and “Utilizing Artificial Insemination to Incorporate Genetics into Your Sheep Flock,” $20 registration fee due by Jan. 29. Contact Troy Cooper at 740-397-0401.

•Feb. 10, Burton – Western Reserve Region Sheep and Goat Program, Geauga County Extension office, Patterson Center, 14269 Claridon-Troy Road, 7 p.m. Topic: “Ohio Sheep, Lamb, and Goat Marketing Opportunities.” Contact Les Ober at 440-834-4656.

•Feb. 11, Piketon – Ohio Valley Region Sheep and Goat Program, OSU South Centers, Endeavor Center, 1862 Shyville Road, 7 p.m. Topic: “Marketing Sheep and Goats to the Ethnic Population.” Contact Jeff Fisher at 740-947-2121.

•Feb. 18, Wilmington – Miami Valley Region Sheep and Goat Program, Clinton County Extension office, 111 S. Nelson Ave., Ste. 2, 7 p.m. Topic: “Marketing Sheep and Goats to the Ethnic Population.” Contact Tony Nye at 937-382-0901.

•Feb. 24, Mt. Hope – Crossroads Region Sheep and Goat Program, Mrs. Yoder’s Kitchen, 8101 State Route 241, 6 p.m. with a 5:30 p.m. buffet dinner. $14 fee required for meal with reservations made by Feb. 19. Topic: “Ohio Sheep, Lamb, and Goat Marketing Opportunities.” Contact Dianne Shoemaker at 330-264-8722.

•March 8, Fostoria – Maumee Valley/Erie Basin Region Sheep and Goat Program, Ag Credit Services Corporate office, 610 West Lytle St., 7 p.m. Topic: “Practical Health Management Practices and Open Health Forum.” Contact Ed Lentz at 419-447-9722 or Gary Wilson at 419-422-3851.

•March 15, Zanesville – Heart of Ohio/Crossroads Region Sheep and Goat Program, Muskingum County Extension office, 225 Underwood St., 7 p.m. Topic: “Pastures, Parasites, and Sheep Production: Lessons Learned from Three Years of On-Farm Research.” Contact Mark Mechling at 740-454-0144 or Howard Siegrist at 740-349-6900.

In addition to the District Sheep and Goat Program series, OSU Extension and the Ohio Sheep Improvement Association will also offer a Buckeye Hills Region Sheep and Goat Production School in Athens. The series will take place Jan. 19 and 26 and Feb. 2, 9, and 16 from 6 p.m. until 8 p.m. at the Athens County Extension office, 280 West Union St. Registration is $35 per person or couple if they share materials. For more information, contact Rory Lewandowski at 740-593-8555.

For more information about the programs, contact Roger High at 614-246-8299 or rhigh@ofbf.org, or log on to http://www.ohiosheep.org.

College Day at The Ohio State University

Monday, September 21st, 2009
College Day at The Ohio State University
College of Food, Agricultural, and Environmental Sciences
If you are in high school and exploring universities that prepare students for exciting careers in food, environmental sciences or agriculture, we have a perfect day planned for you. On Friday, October 16, 2009 the College of Food, Agricultural, and Environmental Sciences (CFAES) will be hosting College Day for students interested in exploring majors, meeting current students and participating in hands-on sessions with faculty members.
This visit day will include activities beginning at 9:00 a.m. on the Columbus campus. Activities will include hands-on major sessions, a current student panel and out of class sessions. The out of classes sessions will cover programs such as honors and scholars, financial aid, study abroad, multicultural student services, and learning communities. Optional campus tours and tours of our dorm will conclude the program at 3:30 p.m.
Come learn about our majors like Animal Sciences, Food Science, Agribusiness & Applied Economics, Environmental Science, Landscape Horticulture, Construction Systems Management, Agricultural and Extension Education, Plant Pathology and more.
For more information or to register for College Day call (614) 688-4659, e-mail tyson.46@osu.edu or visit our website at http://cfaes.osu.edu/visit . Registration is suggested as space is limited.

Friday, October 16, 2009
College Day at The Ohio State University
College of Food, Agricultural, and Environmental Sciences

If you are in high school and exploring universities that prepare students for exciting careers in food, environmental sciences or agriculture, we have a perfect day planned for you. On Friday, October 16, 2009 the College of Food, Agricultural, and Environmental Sciences (CFAES) will be hosting College Day for students interested in exploring majors, meeting current students and participating in hands-on sessions with faculty members.

This visit day will include activities beginning at 9:00 a.m. on the Columbus campus. Activities will include hands-on major sessions, a current student panel and out of class sessions. The out of classes sessions will cover programs such as honors and scholars, financial aid, study abroad, multicultural student services, and learning communities. Optional campus tours and tours of our dorm will conclude the program at 3:30 p.m.

Come learn about our majors like Animal Sciences, Food Science, Agribusiness & Applied Economics, Environmental Science, Landscape Horticulture, Construction Systems Management, Agricultural and Extension Education, Plant Pathology and more.

For more information or to register for College Day call (614) 688-4659, e-mail tyson.46@osu.edu or visit our website at http://cfaes.osu.edu/visit . Registration is suggested as space is limited.

Ohio State to Host Beekeeping Field Day June 17

Friday, May 29th, 2009

By: Kurt Knebusch
knebusch.1@osu.edu
Source: Sherry Ferrell, OSU Honey Bee Laboratory
ferrel.6@osu.edu    330-263-3684

WOOSTER, Ohio — Ohio State University’s 2009 Beekeeping Field Day takes place on Wednesday, June 17, 3-8 p.m., at the Ohio Agricultural Research and Development Center (OARDC) in Wooster.

Speaking will be commercial beekeeper Roy Hendrickson; Eastern Apicultural Society (EAS) master beekeeper Jim Thompson; Joe Kovaleski, EAS master beekeeper and vice president of the Tri-County Beekeepers Association; and Jim Tew, apiculture specialist with Ohio State University Extension.

They’ll cover such topics as the queen, wintering nucs, colony increase and moving bees safely.

Registration costs $30 per person, includes dinner and is due by June 15.

Register by calling 330-263-3684 (credit cards accepted) or by sending your name, address and registration payment to Sherry Ferrell, OSU Honey Bee Laboratory, 1680 Madison Ave., Wooster, OH 44691. Make checks payable to OSU Honey Bee Lab.

Call 330-263-3684, e-mail ferrell.6@osu.edu or go to http://www.honeybeelab.com/  <http://www.honeybeelab.com/>  (click on the “Events” blog) for more information.

Sessions will be in Fisher Auditorium on the OARDC campus, 1680 Madison Ave.

The schedule:
3:00-3:30 p.m.: registration.
3:30-3:45 p.m.: welcome, introductions.
3:45-4:00 p.m.: “A Brief Review of the Beekeeping Industry’s Status in Ohio,” Tew.
4:15-5:00 p.m. (concurrent): “Wintering Nucs in Ohio,” Hendrickson; “Colony Increase,” Thompson; “Moving Bees Safely,” Tew.
5:00-6:00 p.m.: dinner (Gerber’s barbecue chicken, side dishes, dessert, beverage).
6:00-6:45 p.m. (concurrent): “Wintering Nucs in Ohio,” Hendrickson; “The Queen,” Kovaleski; “Observation Hives,” Tew.
7:00-7:45 p.m. (concurrent): “Colony Increase,” Thompson; “The Queen,” Kovaleski; “Moving Bees Safely,” Tew.
7:45-8:00 p.m.: wrap up.


The OSU Honey Bee Lab is administered by OARDC (http://www.oardc.ohio-state.edu <http://www.oardc.ohio-state.edu/> ) and by OSU Extension (http://extension.osu.edu/), the research and outreach arms, respectively, of Ohio State’s College of Food, Agricultural, and Environmental Sciences.
 

OSU Dept. of Animal Sciences Open House

Wednesday, May 20th, 2009

OSU Department of Animal Sciences Open House
May 27, 2009

The Department of Animal Sciences is hosting an open house from noon-3 p.m. Wednesday (5/27) to showcase the exciting changes and opportunities happening in the department. Get to know faculty, staff and students and learn about their research, education and outreach activities. The Nutrition program, Biomass to Energy/Microbiology program, Tissue Biology and Processing program, and the Graduate Studies Program are among those to be highlighted, as well as required internships, study abroad and research opportunities. Contact: April Hayes, 688-4626 or mail to: hayes.432@osu.edu

OSU Beef Team Answers Questions

Wednesday, April 22nd, 2009

Get your beef questions answered through OSU Extension’s BEEF Team.

http://beef.osu.edu/

NACTA Judging Conference

Wednesday, April 15th, 2009

WOOSTER, Ohio – The Ohio State University Agricultural Technical Institute will play host to more than 600 college students and coaches from all over the United States when the 2009 NACTA (North American Colleges and Teachers of Agriculture) Judging Conference takes place April 16-18.

There are 158 teams, from schools as far away as Cal Poly Pomona, registered to take part in 10 different contests, ranging from an agricultural knowledge quiz bowl to soils judging. The judging conference culminates with a banquet and awards ceremony announcing contest winners on Saturday evening.

“We are looking forward to showcasing Wayne County, Wooster, and ATI,” said ATI Director Stephen Nameth. “It’s going to be an exciting three days.”

Ohio State ATI, located in Wooster, Ohio, is ranked No. 1 in the nation in the granting of associate degrees in agriculture. The institute is an associate degree-granting program within the College of Food, Agricultural, and Environmental Sciences at The Ohio State University. Ohio State ATI is the largest institution of its kind in the United States, enrolling approximately 800 students and offering 29 programs of study. Ohio State ATI maintains a 99 percent job placement rate for all graduates within four months of graduation.

“Experience ATI” on Saturday, April 25

Wednesday, April 15th, 2009

WOOSTER, Ohio – The Ohio State University Agricultural Technical Institute will present “Experience ATI” on Saturday, April 25. The open house event will provide prospective students and families an opportunity to meet with faculty, discuss financial aid options, visit student housing, and explore ATI’s 29 programs of study. The day begins at 9 a.m. and concludes by 2 p.m. Breakfast and lunch are provided.

Although the application deadline for admission to the Columbus campus of Ohio State is past, it’s not too late to apply for Autumn Quarter at Ohio State ATI. ATI offers a $3,000 per year savings on tuition compared to Columbus and a seamless transition to the Columbus campus for students who wish to pursue a bachelor’s degree.

To register, call (800) 647-8283 (Ohio only), ext. 7-1327
or (330) 287-1327
Students can also register online at :
http://www.ati.osu.edu/register_visitationApril25.html

Ohio State ATI, located in Wooster, Ohio, is ranked No. 1 in the nation in the granting of associate degrees in agriculture. The institute is an associate degree-granting program within the College of Food, Agricultural, and Environmental Sciences at The Ohio State University. Ohio State ATI is the largest institution of its kind in the United States, enrolling approximately 800 students and offering 29 programs of study. Ohio State ATI maintains a 99 percent job placement rate for all graduates within four months of graduation.

Monsanto Mobile Technology Unit to Visit OSU

Tuesday, April 14th, 2009

Monsanto, along with The Ohio State University, invites you to tour our Mobile Technology Unit, a unique showcase of agricultural science and innovation, when it appears on the Ohio State campus, Tuesday – Wednesday, April 21-22, 2009. The MTU will host tours from 9a.m. – 5p.m. for students, faculty, staff, FFA Chapters, 4-H members and invited guests, interested in science and technology while learning more about the future of agriculture. 

The Mobile Technology Unit is a 53-foot long, 1,000 square-foot interactive display featuring Monsanto’s latest advances in seed breeding, biotechnology and new product development designed to help farmers be successful.

This one of a kind, hands-on exhibit, highlights how:

Monsanto seed breeders are using “exotic” seed germplasm from around the world to develop new, high-performing crops for U.S. farmers. 

Advanced new biotech genes are being developed that not only provide improved weed and insect control, but also improved stress tolerance, healthier food oils and stronger yields. 

Enhanced molecular breeding tools can greatly increase the chances of finding an ideal combination of “high-yield” genes – one in five, compared to two in one trillion using conventional breeding.

Plus much more! As a company focused solely on agriculture, Monsanto invests about $2.6 million a day – nearly $1 billion annually – in new product research and development.

Monsanto and OSU would like to invite you to come learn about these exciting advancements and the career opportunities in this expanding area of agriculture.

This event is located at the North River Bank Lot: From 315 South, turn left on Lane Avenue Exit, at the third light turn right on Olentangy River Road.  The parking lot will be on your left.

Walk-ins are permitted but reservations are encouraged. To schedule a group tour, contact Jill Tyson at 614-292-8124 or tyson.46@osu.edu

Please help us promote this event to all students, faculty and staff! This is also open to the community.

College Day at The Ohio State University

Tuesday, March 31st, 2009

College of Food, Agricultural, and Environmental Sciences
Pre-Vet Day

http://www.ohio4h.org/staff/documents/PressRelease2009andLetter.doc regarding the upcoming Pre-Vet Day on The Ohio State University main campus. Feel free to encourage 4-H members in your county who may have an interest in the College of Food, Agricultural, and Environmental Sciences specifically Veterinary Medicine. Please share this information in your newsletters or other local media.

If you have any questions about this information do not hesitate to contact
Jill Tyson at tyson.46@osu.edu
Thanks and Go Bucks!
 

BASE Day

Monday, March 16th, 2009

Buckeye Animal Science Experience
Saturday, April 25, 2009

Space is limited to first 100 participants.
Register before April 10, 2009
Register by contacting Dr. Paul Kuber
kuber.2@osu.edu
BASE Day Flyer