Plans are underway for the 16^th Annual 4-H Advisory Committee Swiss Steak fundraiser dinner.  The dinner will be held on Saturday, April 24th from 4:30-7:00 p.m. at the Nimishillen Grange, Easton Street, Louisville.

Help is needed from all clubs with the following:

1. Advance ticket sales, tickets are now available. Contact Carol or Nancy to get tickets to sell! Return money, unsold tickets and number of tickets sold by Wednesday, April 21.
2. Advertising by placing posters in various locations to help advertise the dinner.
3. Raffle donation/ideas:  gift certificates; theme baskets, any store donated items or homemade items.  Everyone loves the raffle!
4. To help brown steak 8:00 a.m., April 24.
5. Set tables.
6. Pie and cake donations – to be delivered to the grange between 9:00 a.m. and 3:00 p.m.
7. Workers for the dinner: to serve dinners, dishwashers and kitchen help. Two shifts are available 4:15 to 6:00 p.m. and 5:45 to 7:30 p.m.
8. Clean-up 7:00 p.m. – 8:00 p.m.

Items needed for the dinner:

Amounts needed each year vary!

1 bottle dishwasher liquid
1 gallon vegetable oil
1 box salt
3# coffee
10# sugar
30# flour
1 jar beef bouillon cubes
1 gal vinegar
25 gallon green beans
9 cans 48 oz. of beef broth
2 64-ounce bottles orange drink concentrate
Money donations
Raffle Baskets
Workers
Pies and Cakes

Contact: Nancy Biller 330-875-3437 or Carol Kralik 330-875-8714

Call Nancy or Carol to help with any of the above.
Cash/check donations also welcome!!