Plans are underway for the 16th Annual 4-H Advisory Committee Swiss Steak fundraiser dinner. The dinner will be held on Saturday, April 24th from 4:30-7:00 p.m. at the Nimishillen Grange, Easton Street, Louisville.
Help is needed from all clubs with the following:
- Advance ticket sales, tickets are now available. Contact Carol or Nancy to get tickets to sell! Return money, unsold tickets and number of tickets sold by Wednesday, April 21.
- Advertising by placing posters in various locations to help advertise the dinner.
- Raffle donation/ideas: gift certificates; theme baskets, any store donated items or homemade items. Everyone loves the raffle!
- To help brown steak 8:00 a.m., April 24.
- Set tables.
- Pie and cake donations – to be delivered to the grange between 9:00 a.m. and 3:00 p.m.
- Workers for the dinner: to serve dinners, dishwashers and kitchen help. Two shifts are available 4:15 to 6:00 p.m. and 5:45 to 7:30 p.m.
- Clean-up 7:00 p.m. – 8:00 p.m.
Items needed for the dinner:
Amounts needed each year vary!
1 bottle dishwasher liquid
1 gallon vegetable oil
1 box salt
3# coffee
10# sugar
30# flour
1 jar beef bouillon cubes
1 gal vinegar
25 gallon green beans
9 cans 48 oz. of beef broth
2 64-ounce bottles orange drink concentrate
Money donations
Raffle Baskets
Workers
Pies and Cakes
Contact: Nancy Biller 330-875-3437 or Carol Kralik 330-875-8714
Call Nancy or Carol to help with any of the above.
Cash/check donations also welcome!!

